54 racks / 216 covers per hour. Economical to operate. Uses only .96 gallons of water per cycle. Automatic soil purging system. Filters wash water and traps plate debris into an external tray. Tray can be easily removed for dumping contents. Heavy duty 12
35-1/2″D x 44″H. Exclusive recessed pan rail with specialized wrapped coldwall allows pan product to maintain 33-41 degrees and has been requalified and listed with NSF to be in compliance with the new 98 NSF standard for preparation tables. Top rail shu
Includes a vegetable peeler, butter curler, melon baller, apple corer, tomato shark, lemon zester, oyster/clam knife, melon decorator, bird’s beak parer, and a 10 piece garnish case.